Broccoli stir fry recipe, how to make broccoli fry

Broccoli stir fry is a very simple recipe.. we stir fry the broccoli florets and saute with little spice powders at the end, that is the method. But broccoli tastes very good–broccoli tastes like corn šŸŒ½.. this recipe is a very good side dish. Apart from taste, broccoli is a very healthy vegetable. It contains…

Pappu mamidikaya(Mango daal), how to make Pappu mamidikaya

Pappu maimdikaya recipe is very popular in Andhra Pradesh especially in summer. Because delicious raw mangoes are available during summer. The combination of raw mango pieces and toor daal will give you sour and tingling taste to the daal. When I have cooked this recipe for my friends, those are Maharashtrains and north indians, they…

Onion pakoda

Onion pakoda is one of the best snack recipes ever tasted.. Onion pakoda is also called as Ullipaya pakoda in Andhra Pradesh, kandha pakoda in Maharashtra and pyaz pakoda in northern side of India..  These crispy onion fritters offer extremely delicious taste.Crunchy and spongy taste make it your favourite. The main ingredients for this recipe…

Dosa recipe, how to make crispy dosa

Dosa is south Indian most popular breakfast dish. Dosa is crunchy and soft in texture and extremely delicious.. Main ingredients for dosa is split black gram (urud daal/ minapappu) and rice. For extra crunchyness we can add cooked rice or rice flakes (Poha). The proportion of rice and split black gram is essential to get…

Sesame seeds and peanut chutney recipe for kids

Sesame seeds and peanut chutney is one of the healthy chutney. For kids this chutney is very good. Because kids don’t  eat sesame seeds normally. So try to use sesame seeds in curries and chutney’s. So that kids will like to eat these recipes. And good for them too.  Procedure for this sesame seeds and…

Alu(bangaladumpa) fry, how to make alu fry recipe

Alu šŸ„” fry is a tasty fried recipe. It is a delicious side dish aswell for sambar and rasam. Crunchy,soft and spicy alu here will give you a nice taste. We Ā roast potato pieces with coriander powder and chilli powder for the fantastic taste. Preparation for this alu fry is very simple. We can prepare…

Baby corn masala recipe, how to make baby corn masala curry

Baby corn masala is a north indian recipe..Blend of Onion cashew paste with tomato pieces will give richness to the gravy.. baby corn masala goes well with rice or roti.. Baby corn is a little hard vegetable it’s take little more time to cook. So we can deep fry this baby corns or we can…

Spicy chicken curry

When it comes to non-vegetarian recipies, chicken curry places the first. It can be made in wide varieties of methods. Here, I am presenting a simple method for preparing finger licking chicken curry. This doesn’t require any prior cooking expertise, ideal for newly married women and homesicked bachelors. My husband, who doesn’t like to eat…

Onion chutney recipe| how to make onion chutney for idly and dosa

Onion chutney is a wonderful chutney tastes delicious when having with idly, dosa or uthappam. Split Bengal gram, split black gram, red chillies, coriander seeds , curry leaves, tamarind and onions are roasted to make this chutney. we can also prepare different onion chutney’s like onion tomato chutney, onion peanut chutney etc. When I first…