Green beans curry/ Haree sem curry/ how to make beans curry

Green beans curry is a very simple and easy to prepare with the ingredients of chopped onions, chopped green beans and spice powders. Green beans cook fast. Pre -boiling of beans is not required. We can prepare different recipes with green beans like tomato green beans curry, green beans dry curry etc. Procedure and ingredients…

Kudumulu recipe- Andhra style/ rice rava balls (idly balls) recipe

Kudumulu are traditional Andhra Pradesh rice rava balls and these made with rice rava/ rice flour. Most of the times kudumulu are prepared as navaidyam to God. Like in tholi ekadashi , Laxmi Pooja or Ganesh chaturthi etc. Kudumulu taste little similar to idly. We can prepare very easily. For additional taste we add Channa…

Moong dal rasam/ pesarakattu recipe

Moong dal rasam or pesarakattu is very tasty recipe. Pesarakattu is prepared with moong dal or pesara pappu. Here I am preparing this recipe in Andhra style. Pesarakattu is very popular in Andhra  region and very easy to prepare. Moong dal rasam or pesarakattu is very lite food. Dal is rich source of proteins and…

Gongura pachadi recipe/ red sorrel chutney

Gongura pachadi is very famous pachadi recipe in Andhra Pradesh. It is made with gongura(red sorrel) leaves. Gongura leaves are sour in  taste.  And we use red chillies for spiciness and garlic cloves, cumin seeds, curry leaves  and tamarind are the ingredients we use for preparation. Proper gongura pachadi taste tangy and spicy. And it’s…

Popcorn 🍿

Popcorn 🍿 is a very simple recipe and tasty too. With a very few ingredients we can prepare popcorn. Preparation of popcorn takes less time.  Children loves to eat popcorn. As compared to junk food popcorn is very healthy.  According to child taste we can prepare different flavours of popcorn.We can also prepare popcorn for…

Broccoli stir fry recipe, how to make broccoli fry

Broccoli stir fry is a very simple recipe.. we stir fry the broccoli florets and saute with little spice powders at the end, that is the method. But broccoli tastes very good–broccoli tastes like corn 🌽.. this recipe is a very good side dish. Apart from taste, broccoli is a very healthy vegetable. It contains…

Onion pakoda

Onion pakoda is one of the best snack recipes ever tasted.. Onion pakoda is also called as Ullipaya pakoda in Andhra Pradesh, kandha pakoda in Maharashtra and pyaz pakoda in northern side of India..  These crispy onion fritters offer extremely delicious taste.Crunchy and spongy taste make it your favourite. The main ingredients for this recipe…

Dosa recipe, how to make crispy dosa

Dosa is south Indian most popular breakfast dish. Dosa is crunchy and soft in texture and extremely delicious.. Main ingredients for dosa is split black gram (urud daal/ minapappu) and rice. For extra crunchyness we can add cooked rice or rice flakes (Poha). The proportion of rice and split black gram is essential to get…